Second week is veggies cuts, although I know how to cut veggies but onion is the biggest challenge to me.
It has special grain, so when cutting it need to pay attention. Besides, I always cry when I cutting it, so usually I just use slice or julienne for cooking. LOL
It has special grain, so when cutting it need to pay attention. Besides, I always cry when I cutting it, so usually I just use slice or julienne for cooking. LOL
Maybe I need a this for cutting onion XD
Hope everything goes well today :)
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